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3 pounds Boneless pork loin roast 1 cup Beer 1/2 cup Honey 1/2 cup Dijon mustard 1/4 cup Olive oil 1/2 small Onion -- ch... |
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Grilled Pork Loin No. 48 Yields 6 Servings 4 1/2 lbs pork loin roast, pepper, coarse center cut 2 tbls rosemary, fresh, salt chopped... |
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2 Cornish game hens (1 to 1 -1/2 pounds each) 3 tb Olive Oil 1/3 c Lemon juice 1 tb Coarsely crushed black -pepper 1/2 ts Salt... |
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2 Large boneless chicken breasts Olive oil Salt and freshly ground pepper 8 Small new potatoes -- cut in half Twelve 6-inch flour... |
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1 1/2 lb Pork tenderloin, fat and -sinew removed 1/4 c Dry white wine 1/4 c Olive oil 2 T Lemon juice 1 1/2 t Honey 1/2 t T... |
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1 tb Melted butter 2 Med Sliced onions 1/4 ts Salt (opt) 2 tb Salad oil 1 ts Fresh lemon juice 2 Crushed garlic 1/2 ts S... |
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2 Shallots 2 Garlic cloves 2 Sprigs fresh rosemary 3 c Balsamic vinegar; divided 1/2 c Olive oil 1/2 ts Kosher salt 1/2... |
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2 pounds flounder fillet 1/2 cup olive oil 1/4 cup lemon juice 2 teaspoons salt 1/2 teaspoon worcestershire sauce 1/2 te... |
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Judy Garnett - pjxg05a 2 lb Fresh jumbo shrimp 1/4 c Lemon juice 1/4 c Catsup 3 ds Hot pepper sauce 1 Garlic clove; crushed... |
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1 lg Eggplant 1/3 c Butter (or marg.); melted 1/2 ts Garlic salt 1/2 ts Italian seasoning 1/4 ts Salt 1/8 ts Pepper Peel... |
| Grilled Mustard-Crusted Dolphin |
8 Oz Dolphin Fillets Salt And Pepper -- to taste 2 Tbsp Butter -- melted 4 Tbsp Dijon Mustard 1/2 C Bread Crumbs 1 Oz Chopp... |
| Korean Marinade** |
3 tb Sugar 2 tb Sesame oil 6 tb Soy sauce 1 Green onion, chopped 1 Clove garlic, minced 1 ds Pepper 2 tb Toasted sesame... |
| Savory Supper Patties |
2 c Ground cooked beef OR Other roast (leftovers) 2 tb Minced onion 1 ts Sage 1 ts Salt Pepper 2 Eggs 2 To 4 cups mashed po... |
| Grilled Shrimp With Lemon & Chive Pasta |
6 oz SEAFOOD MARINADE 2 tb White wine 12 lg Shrimp -- peeled and -cleaned 1 lg Red pepper, seeded -& cut in 1/2 1 lg Sweet... |
| Grilled Fish Sandwiches |
4 fresh or frozen fish fillets, -- (about 4oz.) 1 tablespoon lemon or lime juice 1 teaspoon lemon-pepper seasoning, Jamaican Jerk... |
| Zucchini Squash Burgers |
5 Zucchini (or any other -variety of summer squash) 2 tb Oil 4 Garlic cloves 4 lg Onions, diced 2 Carrots, diced 1 Green... |
| Grilled Chicken Breasts In Raspberry Vinegar |
4 Chicken breasts halves 1/4 c Chicken stock 1 tb Lemon juice 1 Shallot, finely chopped Black pepper 1/2 c Raspberry or wine v... |
| Hamburgers, Scandinavian Style |
1 lb Ground beef 1 lb Ground beef 1/4 c Catsup 1 TB Instant minced onion 2 ts Salt 1 ts Pepper 1 ts Celery seed 1/4 t... |
| Barbeque Sauce |
1 c Catsup 1/2 c Onion; finely chopped 1/3 c Water 1/4 c Butter 1 tb Paprika 1 ts Brown Sugar; packed 1/2 ts Salt 1/4... |
| Hoisin Chicken |
1 ts Fresh thyme leaves -OR- 1/2 ts -Dried thyme leaves 3 tb Hoisin sauce 2 tb Rice wine 1 tb Olive oil 4 Chicken breast ha... |
