Braised Lamb Shanks A La Emeril Aka Osso Bucco Emeril Recipe

2 pounds lamb shanks, cut -- 1 1/2 inch sections

Salt and pepper Oil for sauteing Flour for dredging 1 cup sliced onions

1 cup sliced fennel bulbs

1 tablespoon chopped garlic

1 cup red wine

2 cups chopped tomatoes

3 cups light stock

2 tablespoons chopped fresh oregano

1/4 cup pitted Kalamata olives

2 ounces Feta cheese, -- crumbled

Preheat oven to 400 degrees. Highly season the lamb shanks on both sides with salt and pepper. Heat 1/2 cup oil in a large Dutch oven. Dredge the shanks in the flour, shake off any excess flour. Sear the shanks on both sides until golden brown. Add the onions, fennel, and garlic. Cook for 4 minutes, moving everything around to ensure it's all cooking. Add the wine, tomatoes and stock. Bring to a boil, cover and place in the oven.

Cook for 1 1/2 hours or until the meat is so tender it falls from the bone. Adjust the seasonings. Remove from the Dutch oven and place on a platter. Top with chopped oregano, olives, and feta.

Top Lamb Recipes:

Braised Lamb Shanks	2 tb Olive oil 4 Lamb shanks, about 12 oz ea. 1 md Onion; finely diced 2 md Carrots; finely diced 2 Celery stalks; thinly slic...
Russian Shashlik	1 1/2 lb Lamb, cut from leg 1 sm Onion, finely-minced 2 lg Garlic, cloves, fine-minced 1 lg Shallot, minced 1 tb Parsley, fres...
Mint Sauce	3 lg Handfuls of mint leaves -(stems previously removed) 3 ts Granulated sugar 4 tb Wine vinegar (From "English Country Cooking a...
Lamb Curry	1 1/2 kg Leg of lamb, boned 1 tb Coriander seeds 2 ts Black peppercorns 2 ts Cardomom seeds 2 ts Cumin seeds 1/2 Cinnamon s...
Lamb Kofta With Yogurt Sauce	1 lb Ground lamb 2 Eggs, lightly beaten 1 1/4 c Stale breadcrumbs 2 Onions, grated 2 tb Chopped fresh parsley 1/2 ts Ground...
Cajun Lamb With Rice	1 Boneless lamb sirloin -roast (approx. 2 lbs) 2 T Cooking oil 1 sm Onion, chopped 1 Red bell pepper, -diced 1 Green bell pepp...
Stuffed Lamb Shoulder For The Slow Cooker	3 pounds lamb shoulder, boned (up to 4 lb) 1/2 pound bulk sausage 1 medium onion -- chopped 1 tablespoon dried parsley 1/2...
Meshoui (Moroccan Lamb)	4 lb Leg of lamb 1 Carrot 1 md Onion 2 Tomatoes 1 Rib celery 1 bn Fresh parsley 1 tb Paprika 1 tb Salt 1 tb Black...
Lamb Couscous	1 lb Boned Shoulder of Lamb, -cubed. 2 Onions 2 Garlic Cloves, peeled and -finely chopped 1 pt Lamb or Chicken Stock pn Saf...
Yogurt Tandoori Marinade.	Suitable for chicken, fish, Lamb and beef. 10 ml 2 tsp sunflower oil. 150 ml 5 oz low fat natural yogurt. 5 ml 1 tsp ground cumin....

Random Lamb Recipes:

True Cornish Pasties	3/4 c Butter, unsalted; cold 6 T Shortening; chilled 3 c Flour, bread 1/2 ts Salt 1/3 c ;Water, ice (about) 3 Lamb kidne...
Barbecued Butterflied Leg Of Lamb With Mint	1 Leg of lamb (5-6 lb)* 3/4 c Balsamic vinegar 1/3 c Mint jelly 1/3 c Minced fresh mint leaves Fresh mint sprigs (opt) Salt Pe...
Irish Lamb Stew	1 ea Boneless leg of lamb 3 T Oil 2 ea Medium onions, chopped 1 ea Clove of garlic, minced 2 T Flour 2 c Beef stock 1 t...
Noisettes Of Lamb On Artichokes Served With Tarragon Jus	4 Lamb fillets 8 Artichokes small 2 Carrots 2 Parsnips 2 Leeks 1 Tarragon sprig 100 g Butter 150 ml Olive oil 1 l...
Irish Stew (2) [Biddy Whyte Lennon]	1 1/2 lb Stewing lamb or mutton 2 x Large onions 3 lb Potatoes 1 x Large bunch fresh parsley 2 T Chopped fresh thyme 1 x Wa...
Pitta Breads With Couscous And Roasted Lamb	6 large white pitta breads --- For the Lamb --- 1700 g shoulder of lamb on the bone 2 tbsp lemon juice 1 level tsp chilli flakes...
Fillet Of Lamb With Herbs And Garlic	450 g lamb neck fillet 1 tsp dried thyme 1 tsp dried rosemary 2 cloves garlic -- thinly sliced 2 tbsp olive oil salt and...
Lamb And Apple Pie	2 lb Stewing lamb cut into 1-inch Cubes 2 tb Margerine or butter 2 tb Olive oil 2 md Onions, sliced 6 oz Fresh mushrooms, quar...
Lamb W/ Yoghurt, Coconut Milk & Almond Masala	1 t Saffron threads 2 c Unflavored yoghurt 2 t Caraway seeds 2 t Salt 1/4 c Ghee (or melted butter) 4 1 in stick of cinnamo...
Lamb With Orzo Paste, Greek Style	3 lb Boneless lamb shoulder 3 tb Olive oil for pan browning 6 c Canned / fresh chicken broth 1/2 c Olive oil 2 c Orzo paste...