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Diabetic Thanksgiving Cheesecake Recipe
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| Ingredients | | | 1 | each | 3 oz box any flavor, sugar free geletin | | | 8 | oz | light cream cheese | | | 1 | pk | d-zerta topping, whipped as pk directions | | | 2 | cup | graham cracker crumbs | | | 22 | pk | sweet n' low | | | 7 | tablespoon | margaine, from sticks | | | | | |
Directions:
| Dissolve gelatin in 1 c warm water. Set aside to cool. Mix together 6 pkg
sweet/low and graham cracker crumbs. Add melted margarine. Press 2 c of
crumb mixture firml;y into 9 x 13 pan. Reserve rest for top. Cream 16 pkg
sweet/low with cream cheese. Stir in prepared whipped topping. Pour mixture
over crust and sprinkle with remaining cracker crumbs. Chill 3-4 hr. Also
freezes well. ( 37 calories per square), Makes 36 squares.
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