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Cranberry Mold Salad Recipe
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1 lb Fresh cranberries 1 c Apples; chopped 1 c Nuts; chopped 1 c Crushed pineapple; - save juice 1 c Celery; chopped 3 Bananas; sliced 3 sm Lemon jello 3 c Sugar In blender, chop cranberries. Add juice from pineapple and water to equal 3 cups. Boil for 5 minutes, until thick. Add jello. Take off heat. Cool. Add other ingredients. Place in mold and refrigerate for at least 2 hours.
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