|
Souper Celery Soup Recipe
|
1 tb Butter 1 md Onion, chopped 2 c Chicken stock 2 c Milk 2 tb Grated fresh celery 1/4 ts Pepper 2 c Chopped celery 2 md Potatoes, chopped 1 t Fresh dill or parsley 2 tb Grated fresh carrots 1/2 ts Salt Melt butter in a large pot. Add chopped celery, onion and potatoes. Cover pot and stew vegetables over low heat for 10 minutes without browning. Add stock and herbs; cook vegetables until soft, about 30 minutes. Puree the mixture in a blender. Stir in milk and adjust seasonings. Toss in grated carrot and celery. Reheat to just below the boiling point. Serve with fresh bread. Source: The warped mind of Linda Fields Originally posted 9/25/92 Typed for you by: Linda Fields, Cyberealm BBS Watertown NY 315-786-1120
|
|
Top Soups Recipes:
|
4 cups tomatoes (8-10) -- peeled, cored -- and chopped or 4 cups canned whole tomatoes -- crushed 12 fresh basil leaves -- washed... |
|
4 cups Chicken stock 2 cups diced chicken 1/2 cup sliced celery 1/2 cup sliced green onion 1/2 teaspoon salt 1/2 teaspoo... |
|
Ingredients1poundtomatoes, about 4 medium 2cupyogurt, plain, low-fat... |
|
8 cup Water 2 cup Green Split Peas 1 Rib Celery -- coarsely chopped 1 large Carrot -- chopped 1 small Onion -- chopped 1... |
|
BEEF BONE STOCK: 4 lb Meaty bones sawed into -piece 1 ea Halved onion 2 ea Quartered carrots 1 ea Outer stalk celery cut -i... |
|
6 large ears of corn 1 teaspoon corn oil 2 onions -- chopped 2 cloves garlic -- chopped 1 1/2 poblano peppers -- seeded and... |
|
--- --------MICKEY'S GOURMET CKBK------------------- 1 lb Dried green split peas 5 c Chicken broth 5 c Water 1 Meaty ham bone... |
|
1 lb To 1 1/2 lb beets 1 qt Water 1 1/2 ts Salt 1/4 ts Pepper 2 tb Sugar 1/3 c Lemon juice Commercial sour cream 1... |
|
2 Cans corn Niblets 2 Cans creamed corn 1 Pt. milk 1/2 Lb. bacon 1 Medium size onion 4 Large potatoes Mix corn and... |
|
2 oz Canadian-style bacon 2 c Water, divided 1 1/2 oz Green split peas, sorted and -rinsed 6 oz Pared potatoes, diced 1/2 c Ch... |
Random Soups Recipes:
| Asparagus Soup(Nz) |
1 lb Asparagus 4 c Milk 2 tb Butter 2 tb Flour 1/8 ts Pepper 1 t Salt 1. Cut the tips off the asparagus 1 1/2 inch... |
| Hungarian Soup |
3 qt ;Water 2 lg Firm potatoes 4 Carrots 3 sm Onions 2 Stalks celery 1/2 c Barley 1 c Dried green split peas 1/2 ts F... |
| Rich And Creamy Mushroom-Potato Chowder |
1 tb Margarine, dairy free 1 tb Vegetable oil 1 c Onion -- chopped 8 oz Mushrooms -- sliced 1 lg Garlic clove -- minced... |
| Mushroom Soup Ii |
1 lb Mushrooms, sliced 2 lg Onions, chopped 1 T French mustard 4 c Beef stock 1/3 lb Ham leg, sliced 12 oz Evaporated milk... |
| "The Postman" Italian Fish Soup |
1/2 c Olive oil 3 Leeks(white only) -- cleaned -and sliced 2 cl Garlic -- finely diced 1 Yellow onion -- peeled and -choppe... |
| Mandarin Hot& Sour Soup |
8 c Soup stock, 6-8 cups 1/2 Square bean curd (optional) 3 Dried black mushrooms 2-3* 4 Dried wood ears (optional)* 1 Slice... |
| Ruth Cochran's Corn Chowder |
3 T Butter 1 sm Onion, chopped 1 c Ham, cubed 3 md Potatoes, -peeled and cubed 1/2 c Water Salt and pepper 16 oz Canned cor... |
| Garlic Soup(Veg Times) |
1 1/2 qt Water 4 Potatoes, diced 1 Carrot, diced 2 Celery stalks, diced 1 Onion, diced 2 lg Bulbs garlic, peeled 1/2... |
| Almond Dumplings(For Soup) |
2 Eggs, separated Salt & pepper 1/2 ts Chopped parsley 6 Minced almonds 1/2 ts Baking powder Flour Beat egg yolks ve... |
| Spinach Soup With Basil And Dill |
1 pound russet potatoes -- peeled and cubed 2 cups chopped onion 1 tbsp. minced garlic 6 cups vegetable or chicken stock 1... |
|
|
