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Red currants For each quart of berries: Pared rind of 1/2 lemon 2 Cloves Water Sugar Pick any stalks and leaves from the berries, wash... |
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5 To 6 red bell peppers 1 c Cider vinegar 1/2 Lemon juice 5 1/2 c Sugar 1 ts Salt 1 ts Chili powder 6 oz Liquid pectin... |
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Prepapred fruit Sugar Place your grapes in a large enamelized pot and add sufficient water to cover. Bring slowly to a full boil. Reduce h... |
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Ingredients3poundgreen gooseberries 1sugar... |
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3 1/2 c Sugar 1 c Cider vinegar 3/4 c Sweet pepper slices 1/2 c Hot pepper slices 1 Packet (1/2 bottle) Certo -liquid pecti... |
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3 c Apple cider vinegar 10 c Sugar 20 Jalapenos, stemmed, seeded, -finely diced 3 lg Anaheim chilies, -seeded and finely diced... |
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4 c Strawberry juice 7 1/2 c Sugar 1 Bottle fruit pectin Wash, and remove stems and hulls from 3 quarts fully ripened strawberrie... |
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3/4 c Jalapenos 2 Bell pepper, green; seeded, -chopped 1 1/2 c Vinegar, white 6 1/2 c Sugar 2 pk Certo 1 tb Dried red peppe... |
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-------------------------------RED RASPBERRY------------------------------- 2 1/2 c Prepared juice 5 c Sugar 1 pk Certo liquid *... |
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3 c Bottled unsweetened grape -juice 2 tb Lemon juice 2 Envelope unflavored powdered -gelatin 1 tb Liquid artificial sweetener... |
| Lj's New Zealand Salmon In Jelly |
6 lb Fresh Salmon 6 tb Butter 3 Lemons Salt Pepper Clean salmon and remove head, tail and fins. Cut the salmon into 1 lb steaks (... |
| Strawberry-Orange Spread |
20 oz Frozen Strawberries; Thawed 1 3/4 oz Fruit Pectin; Powdered, 1 Pk 1 tb Orange Peel; Grated 1/2 c Orange Juice 3 1/2 c Su... |
| Rodgrod Med Flode (Norwegian Fruit Jelly With Cream) |
1 pt Red currants 1 pt Raspberries 2 c Water 1/2 c Sugar 1 tb Cornstarch 2 tb Water 1 ts Vanilla extract In a large s... |
| Jalapeno Jelly |
3/4 c Jalapeno (or serrano) -peppers 2 md Green bell peppers, seeded -and sliced 1 1/2 c Distilled white vinegar 6 1/2 c Sugar... |
| Peanut Butter& Jelly Filled Spiders |
3 tbsps reduced fat peanut butter 3 tbsps strawberry jam 1 lb Frozen Bread Dough -- thawed Prepare two baking sheets with cook... |
| Port Wine Jelly |
INGREDIENTS: 1 c Port wine 1 c Fresh grape juice, or fine -quality commercially Canned grape juice 3 1/2 c Sugar 3 oz Liquid pect... |
| Jelly-Filled Pears In Puff Pastry With Caramel Sauce |
-----------------------------------SAUCE----------------------------------- 1 1/3 c Sugar 7 tb Water 1 c Whipping cream 1 tb Calv... |
| Cranberry Jelly |
2 c Cranberries 1 c Concentrated apple juice 1/4 c Lemon juice 3 oz Liquid pectin (regular) 5 tb Glycerine 1 tb Unfl.gelati... |
| Beet Jelly |
14 oz Can Harvard Beets 3 oz Pkg orange jello 1/2 c Water 1 tb Horseradish Heat beets gently and add jello mixed with the wate... |
| Jalapeno Jelly Ii |
-Green Food coloring 1/3 c Jalapeno; chopped/seeded 3/4 c Bell pepper; -chopped/seeded 1 1/2 c Cider vinegar 5 1/2 c Sugar 1 B... |
