30 Min - work time 1 Hr + chilling - total time 2 1/2 c Flour 2 ts Ground ginger 1 ts Cinnamon 2 ts Baking soda 1/2 ts Salt 12 tb Unsalted butter (marg/short) At room temp 1 c Brown sugar 1 Egg 1/3 c Molasses Sugar for rolling Combine flour, spices, soda, & salt. With an electric mixer at medium-low speed, beat butter & sugar, until light & fluffy. Beat in egg & molasses. Reduce speed to low, & gradually add flour mixture until just mixed. Chill until firm, about 1 hour. Heat oven to 350~. Shape dough into approximately 1" balls, roll in sugar, & place about 2 " apart on a baking sheet. Bake until the edges begin to brown, about 15 min. Cool on baking sheet 2 min, then move to wire racks. Cool completely. Submitted By MARY LOU KAKANOWSKI MSG#: 2605 From: Dale Shipp Date: 07-26-96 -----
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