Eating Well's Chocolate Cheesecake (1 Of 2) Recipe

-Dorothy Cross TMPJ72B -FILLING: 2 oz Semisweet chocolate

2 tb Instant coffee powder

2 16-oz. containers nonfat

-cottage cheese (4 cups) 1 pk (8 oz) low-fat cream cheese;

-at room temp 1 1/2 c Sugar

1 Large egg

2 Large egg whites

1 c Low-fat sour cream

3/4 c Unsweetened cocoa powder

2 tb Cornstarch

1/8 ts Salt

1 ts Pure vanilla extract

The crust ingredients and directions are in part 2 of this set. Reformatted for Meal Master by: CYGNUS, HCPM52C & C.MINEAH

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